Save A whimsical and festive dessert board featuring chocolate pudding cups decorated as reindeer, surrounded by an array of delicious treats—perfect for holiday gatherings or family fun.
This dessert board quickly became a favorite at our holiday parties because it combines creativity with simple ingredients that kids and adults adore.
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Ingredients
- Chocolate Pudding Cups: 8 individual chocolate pudding cups (store-bought or homemade)
- Mini pretzels: 16 (for antlers)
- Red candy-coated chocolates: 8 (for noses, e.g., M&Ms)
- Candy eyes: 16
- Chocolate frosting: 2 tbsp (for attaching decorations)
- Board Accompaniments: 1 cup mini marshmallows
- Chocolate sandwich cookies: 1 cup, halved
- Fresh strawberries: 1 cup, halved
- Chocolate-dipped pretzels: 1 cup
- Brownie bites: 1 cup
- Assorted holiday candies: 1 cup (optional)
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Instructions
- Step 1:
- Carefully open each pudding cup. Dab a small amount of chocolate frosting on the back of two candy eyes and one red candy. Attach them to each pudding cup to create reindeer faces.
- Step 2:
- Break each mini pretzel in half to form antlers. Gently insert two antlers into the top of each pudding cup.
- Step 3:
- Arrange the decorated pudding cups in the center of a large serving board or platter.
- Step 4:
- Surround the pudding cups with mini marshmallows, cookies, strawberries, chocolate-dipped pretzels, brownie bites, and candies, creating an attractive festive display.
- Step 5:
- Serve immediately, or cover and refrigerate until ready to serve.
Save Kids love helping decorate the pudding cups, making this a great activity for family gatherings.
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Notes
For a nut-free board, ensure all candies and cookies are nut-free and processed in nut-free facilities. Swap strawberries for other seasonal fruits as desired. Kids can help decorate the pudding cups for a fun activity.
Required Tools
Large serving board or platter. Small knife to halve cookies and fruit. Small spatula or spoon for frosting.
Allergen Information
Contains milk (pudding chocolate), gluten (cookies pretzels brownies), soy and possible nuts (depending on candy and cookies). Always check ingredient labels for possible allergens.
Save 
This festive dessert board is as delightful to make as it is to eat, perfect for any occasion that calls for fun and flavor.
Recipe FAQ
- → How do I assemble the reindeer pudding cups?
Attach candy eyes and red candy noses to the pudding cups using chocolate frosting. Insert halved pretzels on top as antlers for a festive look.
- → What treats can I add to the board besides pudding cups?
Complement the cups with mini marshmallows, chocolate sandwich cookies, strawberries, chocolate-dipped pretzels, brownie bites, and holiday candies for variety.
- → Can this be adapted for dietary restrictions?
Yes, use gluten-free pretzels and cookies, and ensure candies are nut-free to accommodate various dietary needs.
- → How long does preparation take?
Preparation takes about 30 minutes with no cooking required, making it a quick festive treat option.
- → Is this a kid-friendly activity?
Absolutely, decorating the pudding cups can be a fun and interactive experience for children during holiday gatherings.
