Vegetarian Favorites

Arborio rice simmered with mushrooms, spinach, and Parmesan for a rich, irresistible Italian-inspired dish.

Roasted Brussels sprouts and sweet potatoes drizzled with homemade dill pickle ranch for a vibrant, savory meal.

Savory cornbread with sharp cheddar, pickles, and jalapeños. Moist, zesty, and ideal as a bold side dish.

Broccoli, tangy croutons, creamy Caesar dressing, and fresh herbs make a vibrant, satisfying salad.

Vivid, playful pasta salad loaded with vegetables and creamy dressing for festive, crowd-pleasing taste.

Baked pasta layered with sweet potatoes, sage, and cheese, topped with crunchy breadcrumbs for holiday appeal.

Chilled noodles meet fresh veggies and herbs, dressed with light, zesty flavors perfect for warm days.

Creamy peanut butter and banana blend for a protein-rich drink—quick, easy, and perfect for any time of day.

Creamy avocado and savory bagel-inspired seasoning atop crisp toast; perfect for breakfast or a fresh snack.