Vegetarian Favorites

Warm, soft mini biscuits with sharp cheddar and garlic, perfect for sharing or snacking.

Acorn squash halves roasted and filled with caramelized onions and Gruyere, topped with fresh herbs.

Festive crostini with creamy Brie, tangy cranberry, and toasted baguette slices—ideal for easy entertaining.

A comforting pasta with sweet roasted butternut squash, tangy goat cheese, and crispy sage leaves.

Golden puff pastry flowers filled with creamy brie and tangy cranberries on fresh mixed greens.

Creamy blend of matcha, cocoa, and protein for a quick, energizing mug treat.

Delight in creamy cottage cheese, sun-dried tomatoes, and spinach blended with perfectly cooked pasta.

Festive wrap featuring roasted sweet potatoes, black beans, and holiday spices in a soft tortilla.

Decadent grilled sandwich featuring roasted garlic, mushrooms, thyme, and melted cheese on crispy bread.